The Quarter Pound Angus Hamburger (4-oz) is a hearty burger option made for people who want a fuller portion without losing beef quality. Prepared with 100% Angus beef, this burger delivers a rich, juicy bite and a classic diner-style experience.
Its 4-ounce patty size places it in the sweet spot, larger than a standard small burger, yet still balanced enough for everyday meals.See full Waffle House menu with prices
What Is the Quarter Pound Angus Hamburger (4-oz)?
it features a single 4-ounce Angus beef patty, cooked on a flat-top grill to retain moisture and develop a light sear. Angus beef is prized for its marbling, which improves both flavor and texture.
Core Components
- 100% Angus beef patty (4 oz)
- Grilled preparation
- Soft hamburger bun
- Optional cheese and classic toppings
Do Restaurants Use Angus Beef?
Angus beef comes from Black Angus cattle, known for consistent quality. The higher marbling content allows to remain juicy even when cooked well-done.
Benefits include:
- Better beef flavor
- Tender texture
- Consistent patty quality
Calories and Nutrition - It provides more protein and energy than smaller burgers, making it suitable for lunch or dinner.
Estimated Nutrition (Plain)
- Calories: 330–360
- Protein: 20–22g
- Fat: 24–26g
- Carbohydrates: 0g (patty only)
Adding a bun, cheese, or sauces will increase calories and carbs.
How the Quarter Pound Angus Hamburger (4-oz) Is Cooked
Most diners and burger chains cook this burger on a seasoned flat grill rather than deep-frying. This method:
- Preserves beef juices
- Creates surface browning
- Avoids excess oil
Popular Toppings and Customizations
It is easy to customize based on personal taste.
Common choices:
- American or cheddar cheese
- Grilled onions
- Lettuce and tomato
- Pickles
- Mustard or ketchup.
Quarter Pound vs Smaller Angus Burgers
Compared to 2-ounce burgers, the Quarter Pound Angus Hamburger (4-oz) offers:
- More protein
- Stronger beef flavor
- Greater satiety
Best Times to Order This Burger
This burger works well for:
- Lunch breaks
- Dinner meals
- Post-work meals
Its size makes it less common for breakfast but ideal for main meals.
Is Quarter Pound Angus Hamburger (4-oz) a Good Choice?
For people who value portion balance and protein intake, this burger fits well. Pairing it with vegetables or a lighter side helps maintain a balanced meal.
Health-focused tips:
- Skip extra sauces
- Choose grilled toppings
- Pair with water or unsweetened tea
Why Customers Prefer it?
Customers often choose this burger because it is:
- Filling without being excessive
- Made from premium beef
- Consistent in taste
- Customizable
Its size and quality make it a dependable menu option.
FAQs
1:Q: Is Quarter Pound Angus Hamburger (4-oz) made with real Angus beef?
Yes, it uses 100% Angus beef.
2:Q: Is a 4-oz burger enough for a full meal?
Yes, most people find it filling, especially with a bun and toppings.
3:Q: Can it be customized?
Yes, toppings and bun options are usually flexible.
4:Q: Is this burger higher in calories than smaller burgers?
Yes, it contains more calories due to its larger patty size.
Conclusion
The Quarter Pound Angus Hamburger (4-oz) offers a satisfying balance of size, flavor, and quality. With premium Angus beef and simple preparation, it remains a popular choice for diners who want a classic burger that delivers on taste and fullness.